9x13| Serves 15-18
Gluten Free! Enjoy this flavorful, delicious mushroom onion kugel that is great served as a side dish with meat. Or you can sprinkle with cheese and serve!
Instructions: bake overnight at 200F or at 350F for 1-2 hours. Heating time may vary.
Allergen Information: Lactose/Dairy Free | Manufactured in facility that processes tree nuts and eggs. Contains: EGGS
Kosher Information: Kosher Parve certified under the supervision of Rabbi Binyomin Gruber.
